A handbook of food packaging , 2nd edition
Material type:
TextPublication details: Blackie Academic & Professional 2012; Blackie Academic & Professional 2012Description: 497p. cmISBN: - 9780216932104
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
BOOK
|
KKTM Lenggong | TX551.P35 1992 (Browse shelf(Opens below)) | Available | 0000065394 | |
|
BOOK
|
KKTM Lenggong | TX551.P35 1992 (Browse shelf(Opens below)) | Available | 0000065395 |
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