A handbook of food packaging , 2nd edition (Record no. 10883)

MARC details
000 -LEADER
fixed length control field 00388nam a2200145 4500
001 - CONTROL NUMBER
control field 0000044677
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 160922
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780216932104
090 00 - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) TX551.P35 1992
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Paine / Paine
9 (RLIN) 18236
245 12 - TITLE STATEMENT
Title A handbook of food packaging , 2nd edition
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Blackie Academic & Professional
Date of publication, distribution, etc. 2012
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Blackie Academic & Professional
Date of publication, distribution, etc. 2012
300 ## - PHYSICAL DESCRIPTION
Extent 497p.
Dimensions cm
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Materials specified (bound volume or other part) Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Date last checked out Price effective from Koha item type
    Library of Congress Classification 38909     KKTM Lenggong KKTM Lenggong 09/22/2016 2 TX551.P35 1992 0000065394 07/23/2024 07/09/2024 12/02/2020 BOOK
    Library of Congress Classification 38909     KKTM Lenggong KKTM Lenggong 09/22/2016 4 TX551.P35 1992 0000065395 01/31/2023 01/25/2023 12/02/2020 BOOK