Fingerprinting techniques in food authentication and traceability / edited by K. S. Siddiqi and Leo M.L. Nollet

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Boca Raton, FL : CRC Press, 2019Description: xv, 432 pages : illustrations ; 26cmISBN:

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
BOOK	KPM Bandar Melaka	REDSPOT	TX353 .F562 2019 (Browse shelf(Opens below))	Available		0000238068

Includes bibliographies and index

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