Food analysis food science text series edited by S.Suzanne Nielson
Material type: TextPublication details: USA Springer 2017; USA Springer 2017Edition: fifth editionDescription: xx, 649 pages Illustrations 28 cmContent type:- Text
- Unmediated
- Volume
- '9783319457741
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Reference | KKTM Lenggong | REF TX541. N54 2017 (Browse shelf(Opens below)) | Not for loan | 0000208248 | |
BOOK | KKTM Lenggong | TX541. N54 2017 (Browse shelf(Opens below)) | Available | 0000208249 |
Includes bibliographical and index
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