Food packaging principles and practice Gordon L. Robertson
Material type:
TextPublication details: Boca Raton, FL CRC Press c2013; Boca Raton, FL CRC Press c2013Edition: Third editionDescription: xxix, 703 pages illustration 27 cmContent type: - Text
- Unmediated
- Volume
- 9781439862414
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
BOOK
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KKTM Lenggong | TP374 .R63 2013 (Browse shelf(Opens below)) | Available | 0000110147 | |
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BOOK
|
KKTM Lenggong | TP374 .R63 2013 (Browse shelf(Opens below)) | Available | 0000097901 | |
Reference
|
KKTM Lenggong | REF TP374 .R63 2013 (Browse shelf(Opens below)) | Not for loan | 0000097902 |
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| TP374 .P64 2015 Polymers for packaging applications / | TP374 .P64 2015 Polymers for packaging applications / | TP374 .R63 2013 Food packaging principles and practice | TP374 .R63 2013 Food packaging principles and practice | TP418.R68 2005 Chemistry and technology of flavors and fragrances | TP418.R68 2005 Chemistry and technology of flavors and fragrances | TP418.R68 2005 Chemistry and technology of flavors and fragrances |
Includes bibliographical references and index.
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